bob spotted these strange looking red kuri squash at Fresh Fieldslooked like little reddish pumpkins, and the produce lady said she'd tried it and liked it so that was good enough for bob. He got one and two organic acorn squash. When he overheard the checkout girl (literally, i.e. young) verbally mistake the leeks for celery, then corrected by ani, he was not surprised when next the rather expensive gourmet squash got checked in as pumpkin for a grand total of forty some cents. Normally bob is the first to correct errors in his favor, but not recognizing a leek working in an upscale supermarket chain like Whole Foods and then not noting the clearly red color of the "pumpkin" seemed like a systemic failure that that bob was not ready to enter into. And the store had discontinued selling his Dole brand (but not Dole owned) cartoned pineapple juice again this year so bob was ready for some minor compensation.
Surfing the web did not turn up anything useful about these squashonly one hit on some red kuri casserole from a vegetarian magazine. bob improvised.