whole wheat pasta

the dough queen at work

these are a bit exaggerated...she will have to cut smaller dough pieces in the future.

fettuccine with arugula and shrimp from those big noodles

bob's finished product with the sauce queen at work on fettuccine with truffle butter and a few mushrooms we had left over from a previous evening

this hard parmigiano from Claudio's House of Cheese in south Philly really shaves well with the new veggie peeler we picked up recently. And here is the finished product

which we then consume casually in our his and her chairs.

wholewheatpastai.htm: 21-dec-2010 [what, ME cook? 1984 dr bob enterprises]